Don’t miss out Chef Olivier Genique’s unique recipes and Le Beaulieu’s well-known Sunday brunch. The friendly atmosphere of this contemporary haute brasserie where patrons come to savour the best and most authentic French cuisine in Vietnam.
The sumptuous brunch has everything your heart can desire. From sushi to carvery, from fresh french oysters to homemade ice cream – you name it – we’ve got it. From noon to 4PM every Sunday.
Sunday brunch: VND 1,850,000++/person
With wine: 2,650,000++/person
With champagne: VND 3,350,000++/person
Daily buffet lunch at Le Beaulieu Restaurant: VND 830,000++/person
Every day, between 3 and 5.30 pm, an irresistible chocolate library opens in the Club Bar. Praline, ganache, éclairs, mille-feuille pastries,...Read more
Nothing beats a refreshing drink with your favourite colleagues or friends after work! Angelina makes it even better with the BUY 1 GET SECOND ONE...Read more
Hotel Metropole Hanoi's globally reputed cuisine was the starting point for offering cooking class to the public. With complete immersion in...Read more