Every day, between 3 and 5.30 pm, an irresistible chocolate library opens in the Club Bar. Praline, ganache, éclairs, mille-feuille pastries, chocolate fountain, a selection of every imaginable kind of French pâtisseries and delectable chocolate in every shape and form… Its reputation has spread well beyond the borders of Vietnam.
Made from the finest Vietnamese grown cocoa, the Metropole Ganaches are carefully prepared to make the finest grade couverture chocolate.
Guests can also indulge in our stylish afternoon tea set with fine tea, fancy finger sandwiches, warm scones and delicate pastries.
Immerse yourself in a gourmet dining experience at home and savour secret recipes carefully handcrafted by our legendary culinary team. Add a dash...Read more
Importing the freshest produce Europe and Australia, L'Epicerie du Metropole offers a wide selection of fresh premiums including prime cuts of...Read more
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