Haute Croissanterie

Introducing Haute Croissanterie: Sofitel’s unparalleled and elevated croissant experience, where croissants remain perfectly simple, where croissanterie is an art. Whilst we celebrate and perfect the Pur Beurre croissant, French tradition turns to innovation by inviting local flavors from Sofitels around the world. Our culinary excellence and craftsmanship make for a truly delicious encounter.

In celebration of croissants, a mainstay of the French art of baking, Executive Pastry Chef – Stephane Prost introduces a collection of Haute Croissanterie that brings a major twist in both shape and flavor to the ordinary croissant. These croissants come in eight sweet and savory flavors and boast a delicate fusion of inventive ingredients from Vietnam, France and around the world.

Throughout February, savor one sweet and one savory delights from the Haute Croissanterie collection, available every day at L’Epicerie du Metropole.

❊ Sweet options:

  • Coffee and chocolate hazelnut
  • White chocolate and jasmine tea
  • Mango and coconut
  • Lemongrass and lemon meringue

❊ Savoury options:

  • Mushroom and Spinach
  • Foie gras, apple and hazelnut
  • Ham, cheese and truffle
  • “Banh My” croissant (pork pate, pickle, coriander)

L’Epicerie du Metropole

  • Open daily from 7am to 9pm
  • (+84) 24 3933 5224
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